FOOD
Today's Recommendation: *May change depending on availability.
1/10
[Various Regions] Fresh Bluefin Tuna Sashimi
1800 yen(税込)
Raw tuna
1/10
[Fukuoka] Grilled Spanish mackerel
1380 yen(税込)
It's greasy.
1/10
[Kagoshima] Fatty Yellowtail Sashimi
1480 yen(税込)
1/10
[Ehime] Suzuki-zushi
1380 yen(税込)
In season
1/10
[Kagoshima] Honkampachi Sashimi
1480 yen(税込)
1/10
[Kagoshima] Sea bream sashimi
1400 yen(税込)
1/10
[Okinawa] Diamondback squid making
¥ 1090(税込)
Sweet and delicious!!
1/10
Choji's Assorted Fresh Sashimi Platter (One Serving)
1980 yen(税込)
Serves two or more. *The photo is for illustrative purposes only.*This may vary depending on the supplier.
1/10
Homemade sesame soy sauce, sesame amberjack/sesame yellowtail
1,580 yen each (tax included)
Sold out
1/10
Today's White Fish Tempura
1000 yen(税込)
1/10
Squid Peel
880 yen(税込)
Uwajima mustard-flavored vinegared miso
1/10
Today's fresh fish yukke
1280 yen(税込)
1/10
Choji's Seafood Anchovy Ajillo
1400 yen(税込)
Delicious!! Additional baguette 300 yen (tax included)
1/10
Assorted Appetizer Platter
1000 yen(税込)
Homemade tempura sauce
1/10
Crispy!! Locally produced thick mozuku seaweed tempura
700 yen(税込)
1/10
Okinawan shallot tempura
700 yen(税込)
1/10
Raw mentaiko rolled omelet
950 yen(税込)
We use plenty of sea bream broth.
1/10
Deep fried green peppers and eggplant
580 yen(税込)
1/10
Raw tuna simmered in soy sauce
1300 yen(税込)
1/10
Today's Selection of 5 Nigiri Sushi
1380 yen(税込)
※ The photo is an example.*Contents may vary depending on what is in stock.
1/10
Raw tuna tekka thin roll
600 yen(税込)
Medium roll: 1,280 yen (tax included)
1/10
Plenty of seafood roll
1300 yen(税込)
Medium Roll with Lots of Fillings
1/10
Grilled rice ball with whitebait and perilla leaf (1 piece)
400 yen(税込)
1/10
Wild fresh bluefin tuna sashimi
-
1/10
Natural raw bluefin tuna nigiri
-
1/10
Agu pork shabu-shabu *Reservation required
-
[Chouji specialty]
![[Limited Quantity] Yellowtail Dashi Shabu-Shabu (One Serving)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ypuqe5g0/44444645/72ag_w340h340.jpg)
1/10
![[Limited Quantity] Yellowtail Dashi Shabu-Shabu (One Serving)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ypuqe5g0/44444645/72ag_w500h500.jpg)
[Limited Quantity] Yellowtail Dashi Shabu-Shabu (One Serving)
2280 yen(税込)
One serving or more. *The photo is for illustrative purposes only.
1/10
addition
-
Additional slices of yellowtail: ¥1,780 (tax included) per serving / Additional vegetables: ¥700 (tax included) per serving / Additional broth: ¥450 (tax included) per serving / Rice porridge (for finishing the meal): ¥580 (tax included) per serving / Kishimen noodles (for finishing the meal): ¥580 (tax included) per serving / Cheese risotto (for finishing the meal): ¥600 (tax included) per serving
1/10
Choji-ryu Agu Pork Stock Shabu-shabu (1 portion)
1850 yen(税込)
[Reservation required at least two days in advance] 2 or more servings
【Appetizer】
1/10
Ume Suisho (shark cartilage)
450 yen(税込)
1/10
Plenty of seasonings
450 yen(税込)
1/10
Nagaimo strips topped with egg yolk
580 yen(税込)
1/10
Choji's Addictive Cucumber
480 yen(税込)
1/10
Icing cake cream cheese
580 yen(税込)
1/10
Crunchy Chilled Green Peppers
580 yen(税込)
1/10
Cream cheese canapes
580 yen(税込)
[Excellent item]
1/10
Uwajima specialty: Jakoten
450 yen(税込)
1/10
Spicy stir-fried Wagyu beef intestines
1000 yen(税込)
1/10
Deep-fried chicken with green onion sauce
880 yen(税込)
1/10
Rolled omelet infused with the aroma of sea bream broth
850 yen(税込)
1/10
Deep-fried tofu
600 yen(税込)
1/10
Deep-fried aged mozzarella
850 yen(税込)
1/10
Consomme fries
¥ 650(税込)
1/10
Cheese Chikuwa Fried Seaweed
580 yen(税込)
【Relish of sake】
1/10
Fresh fish with sesame and soy sauce
1280 yen(税込)
1/10
Fresh fish with vinegar and miso
1180 yen(税込)
Uwajima Barley Miso
1/10
Choji's Seafood Natto
1280 yen(税込)
1/10
Raw yellowtail and daikon radish
1280 yen(税込)
Ehime Ponzu Soy Sauce
[Grilled meat]
1/10
Grilled chicken liver with sauce
800 yen(税込)
1/10
[Saga] Omi Beef Seared Tataki with Ponzu Sauce
2580 yen(税込)
A5 grade, one of Japan's three finest wagyu beef brands.
1/10
[Saga] Omi Beef Aburi Yukke
2580 yen(税込)
A5 grade, one of Japan's three finest wagyu beef brands.
[Grilled vegetables]
1/10
Grilled king oyster mushrooms with soy sauce
550 yen(税込)
1/10
Grilled shiitake mushrooms with butter and soy sauce
550 yen(税込)
1/10
Grilled enoki mushrooms marinated in sauce
580 yen(税込)
[Grilled fish]
1/10
Fatty Salted Mackerel
¥ 680(税込)
1/10
Striped Atka Mackerel (half fillet)
¥ 750(税込)
1/10
Broiled Eihira
550 yen(税込)
1/10
Grilled yellowtail collar
950 yen(税込)
1/10
Grilled amberjack collar
950 yen(税込)
[Chouji's conclusion]
1/10
Ehime Uwajima Sea Bream Rice (1 serving)
1680 yen(税込)
A hearty and luxurious fisherman's meal consisting of rice topped with sea bream sashimi coated in a special cold broth and a raw egg.
1/10
Ehime Matsuyama Sea Bream Rice (Clay Pot Rice) - One Serving
1680 yen(税込)
Orders accepted for two servings or more. *Please note that Matsuyama sea bream rice is cooked in an earthenware pot only after your order is placed, so it will take approximately 35 minutes.
[After-meal sweets]
1/10
Vanilla Icecream
450 yen(税込)
Chocolate sauce or brown sugar syrup and kinako (roasted soybean flour)
1/10
Okinawan Shikuwasa Sorbet
500 yen(税込)
1/10
Rich black sesame ice cream
500 yen(税込)
1/10
Honey chocolate baguette with vanilla ice cream
700 yen(税込)
